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Instructions
1 teaspoon cumin seed 1/2 teaspoon coriander seed 1/4 teaspoon fenugreek seeds (optional, but better with it) 1/4 teaspoon red chili pepper flakes 2 cups cooked chickpeas (I cook mine in the pressure cooker, but canned would be fine) 1/2 [...]
Read the recipe at food.com
Ingredients
- garlic
- sauce
- cream
- lemon
- spice
- seed
- cumin
- chili
- whites
- canola
- sesame
- peanut
- matzo
- chickpeas
- clove
- tahini
Read all recipes from food.com
Ingredients
- garlic
- sauce
- cream
- lemon
- spice
- seed
- cumin
- chili
- whites
- canola
- sesame
- peanut
- matzo
- chickpeas
- clove
- tahini
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