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Instructions
#fullpost{display:inline;} A few months ago, Tom Ryder, the Chairman of Reader's Digest, took a BBQ tour of the Texas Hill Country. And even though he lives in Connecticut, he's no slouch on his 'cue credentials: southern, owns a chain of CT bbq joints called the Cookhouse and is a partner in [...]
Read the recipe at homesicktexan.blogspot.com
Ingredients
- potatoes
- broth
- brisket
- carrot
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from homesicktexan.blogspot.com
Ingredients
- potatoes
- broth
- brisket
- carrot
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