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Instructions
add to shopping list 12 medium tomatillos (about 1 1/4 pounds), husked, rinsed 1/2 cup finely chopped white onion 1/2 cup finely chopped fresh cilantro 4 serrano chiles, seeded, minced (about 2 tablespoons) 2 tablespoons fresh lime juice 2 pounds avocados (about 3 large), pe [...]
Read the recipe at epicurious.com
Ingredients
- lime
- chile
- tomatillos
- cilantro
- whites
- roast
- serrano
- avocado
- guacamole
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from epicurious.com
Ingredients
- lime
- chile
- tomatillos
- cilantro
- whites
- roast
- serrano
- avocado
- guacamole
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