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Instructions
9 large egg yolks 3/4 cup sugar white, plus extra as needed for topping off each custard 1/4 x heavy whipping cream * 1 x vanilla bean * Preheat the oven to 325 degrees. Whisk the egg yolks with the sugar. Pour the cream into a saucepan over [...]
Read the recipe at recipeland.com
Ingredients
- vanilla
- sugar
- cream
- yolks
- refried
- whites
- yolk
- roast
- sprinkles
- caramel
- custard
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from recipeland.com
Ingredients
- vanilla
- sugar
- cream
- yolks
- refried
- whites
- yolk
- roast
- sprinkles
- caramel
- custard
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