Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1/4 cup flour, for dusting Salt and pepper 1 1/3 pounds thin chicken cutlets 1 1/2 tablespoons extra-virgin olive oil 1/2 cup dry red or white wine 1 1/2 cups tomato sauce 4 ounces part-skim mozzarella, coarsely shredded 2 tablespoons chopped [...]
Read the recipe at myrecipes.com