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Instructions
2 (425 g) cans peeled Tomatoes 1/2 cup dry white wine 1/2 cup chicken stock or 1/2 cup vegetable stock 2 cloves garlic , crushed 1/2 teaspoon ground cumin 1/2 teaspoon salt 1/4 teaspoon fresh ground black pepper [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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