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Found 2 recipes
1 cup apple juice (clear and unfiltered) 1 teaspoon unflavoured gelatin 1 Make Aspic: Bring the apple juice to a boil in a small saucepan. Remove from heat[...]
Source: food.com
add to shopping list For apple aspic 1 cup clear (filtered) apple juice 1 teaspoon unflavored gelatin (from one 1/4-oz envelope) For gazpacho sorbet 1[...]
Source: epicurious.com
