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1 large zucchini , sliced 1/4 inch thick 3 Tomatoes , sliced, and then cut in fourths 6 pork chops (1/2 inch thick) 1 (14 ounce) bag herb seasoned Pepperidge Farm stuffing (cubed) 1 (10 1/2 ounce) can cream of mushroom soup 1 cup sour [...]
Read the recipe at food.com