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Mexican Rice (Arroz a La Mexicana)

Source: http://www.food.com

Instructions

2 medium ripe Tomatoes , cored and quartered (about 12 oz.) 1 medium white onion, peeled, trimmed, and quartered 3 medium jalapeno chiles , 2 halved with ribs and seeds removed, 1 minced with ribs and seeds 1/3 cup vegetable oil 2 cups long-grain [...]

Read the recipe at food.com

Ingredients

  • garlic
  • chicken
  • broth
  • tomatoes
  • lime
  • chile
  • jalapeno
  • cilantro
  • whites
  • grain
  • vegetables
  • ribs
  • tenders

Difficulty Level: Hard



Read all recipes from food.com


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