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Instructions
1 lb chestnuts (see comments) 2 quart Polenta Cornbread in 1/2" cubes (see recipe) 6 slc bacon - (abt 1/3 lb total) 1 c. finely-minced onion 3/4 c. finely-minced celery 1/4 c. finely-minced green onions 1 Tbsp. chopped fresh sage leaves 2 tsp chopped fresh thym [...]
Read the recipe at cookeatshare.com
Ingredients
- onion
- chicken
- broth
- thyme
- bacon
- drippings
- crumbs
- refried
- dressing
- chestnuts
- shallots
- nutmeg
- roast
- sage
- vegetables
- greens
- cornbread
- nuts
- shells
- polenta
- starch
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- onion
- chicken
- broth
- thyme
- bacon
- drippings
- crumbs
- refried
- dressing
- chestnuts
- shallots
- nutmeg
- roast
- sage
- vegetables
- greens
- cornbread
- nuts
- shells
- polenta
- starch
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