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Manhattan Clam Linguine

Source: http://recipeland.com

Instructions

2 quarts water * 3 1/2 cups water 1 can clams minced, drained (8 ounces) * 1 tablespoon salt 1 package pasta, linguine or spaghetti (8 ounces) * 2 tablespoons butter or margarine 2 tablespoons parsley leaves snipped [...]

Read the recipe at recipeland.com

Ingredients

  • basil
  • clam

Difficulty Level: Hard



Read all recipes from recipeland.com

Ingredients

  • basil
  • clam

Difficulty Level: Hard


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