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Instructions
1/2 cup onion diced 5 cups chicken broth 2 1/2 cups pumpkin (canned) 2 cups light cream Wash, halve and scrape out seeds and fiber. Peel and cube. Cook, covered, in boiling water until tender (about 25 minutes). Mash in blender or by hand and le [...]
Read the recipe at recipeland.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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