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Instructions
2 1/2 - 3 pounds chicken whole, broiler-fryer 2 cups water 3 each chicken bouillon cubes or 1 tb chicken stock base * 1 each apple tart, cooking 1/4 cup butter 1 each onion finely chopped 3 each celery stalks, thinly slic [...]
Read the recipe at recipeland.com
Ingredients
- chicken
- broth
- stock
- pistachio
- coconut
- tart
- raisins
- almonds
- bouillon
- nuts
- stalks
- tenders
- shells
- chive
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from recipeland.com
Ingredients
- chicken
- broth
- stock
- pistachio
- coconut
- tart
- raisins
- almonds
- bouillon
- nuts
- stalks
- tenders
- shells
- chive
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