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Instructions
4 lbs Tomatoes , stemmed and quartered 1/2 cup extra virgin olive oil , divided 1/4 cup balsamic vinegar 12 garlic cloves , peeled salt black pepper 1 cup yellow onion , chopped 1 red bell pepper , roasted and chopped [...]
Read the recipe at food.com
Ingredients
- onion
- vinegar
- tomatoes
- balsamic
- basil
- refried
- soup
- roast
Read all recipes from food.com
Ingredients
- onion
- vinegar
- tomatoes
- balsamic
- basil
- refried
- soup
- roast
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