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Instructions
1 lb eggplant , peeled and cut into 1/2-inch cubes salt 1 lb ziti pasta (or penne pasta) 2 tablespoons butter 1 medium onion , copped 1 garlic , chopped fine 1/4 cup vegetable oil 796 ml Tomatoes , cut and undrained [...]
Read the recipe at food.com
Ingredients
- parmesan
- tomatoes
- pasta
- oregano
- mozzarella
- penne
- basil
- ricotta
- ziti
- shallots
- vegetables
- eggplant
- tenders
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- parmesan
- tomatoes
- pasta
- oregano
- mozzarella
- penne
- basil
- ricotta
- ziti
- shallots
- vegetables
- eggplant
- tenders
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