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Poached Eggs with Roasted Tomatoes, Mushrooms, and Ham

Source: http://www.epicurious.com

Instructions

add to shopping list 8 large plum tomatoes (1 1/3 lb), halved lengthwise 3/4 lb mushrooms, trimmed and halved (quartered if large) 1/2 teaspoon salt 1/4 teaspoon black pepper 5 tablespoons olive oil 8 (1/2-inch-thick) slices Italian bread (3 to 4 inches wide) 1 garlic clo [...]

Read the recipe at epicurious.com

Ingredients

  • vinegar
  • tomatoes
  • bread
  • eggs
  • mushroom
  • plum
  • roast
  • clove

Difficulty Level: Easy

Categories

  • VegeterianNo
  • With seafoodNo
  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensNo
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryYes


Read all recipes from epicurious.com


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