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Summer Squash Custard With Goat Cheese

Source: http://www.food.com

Instructions

2 large yellow squash, sliced into 1/2-inch rounds (about 4 cups) 1 medium onion , coarsely chopped 3 ounces soft fresh goat cheese (chevre) 3 tablespoons unsalted butter 1/4 cup yellow cornmeal 2 eggs , beaten 1 cup milk [...]

Read the recipe at food.com

Ingredients

  • milk
  • potatoes
  • eggs
  • cornmeal
  • goat
  • tenders
  • custard
  • chevre

Difficulty Level: Easy

Categories

  • VegeterianNo
  • With meatNo
  • With seafoodNo
  • With fruitNo
  • With pastaNo
  • With greensNo
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryNo

Dessert type

  • Cookies No
  • Cake No
  • Muffins & Cupcakes No
  • Ice cream No
  • Fudge No


Read all recipes from food.com


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