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Recipes Snapper Red Snapper - Roasted in a Creole Sauce

Red Snapper - Roasted in a Creole Sauce

Source: http://www.food.com

Instructions

4 lbs whole red snapper , cleaned and scaled if needed 1 tablespoon salt 1 teaspoon creole seasoning or 1 teaspoon Emeril's Original Essence 4 tablespoons unsalted butter 3 cups yellow onions , chopped 1 cup green bell pepper , ch [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Easy



Read all recipes from food.com

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Ingredients

Difficulty Level: Easy

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