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Instructions
1 tablespoon butter 1/2 cup chopped red bell pepper 1 tablespoon chopped fresh thyme 2 cups frozen whole-kernel corn, thawed 1 cup 2% reduced-fat milk 1 tablespoon all-purpose flour 1/4 teaspoon kosher salt Melt butter in a medium saucepan ove [...]
Read the recipe at myrecipes.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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