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Beef Tenderloin with Garlic-and-Merlot Jam

Source: http://www.myrecipes.com

Instructions

2 teaspoons olive oil 1 (1 1/2-pound) beef tenderloin, trimmed 1/2 teaspoon kosher salt 1/4 teaspoon coarsely ground black pepper 24 baguette or ciabatta slices or small focaccia squares, toasted Garlic-and-Merlot Jam Chopped chives 1. Preh [...]

Read the recipe at myrecipes.com

Ingredients

  • beef
  • baguette
  • chive

Difficulty Level: Easy



Read all recipes from myrecipes.com

Ingredients

  • beef
  • baguette
  • chive

Difficulty Level: Easy

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