Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
add to shopping list 5 cups chopped seedless watermelon (1 1/4 pounds) 2 tablespoons fresh lime juice 3 tablespoons superfine granulated sugar 1/4 cup water 1/4 cup silver tequila Equipment: 8 (1/3-cup) ice pop molds and 8 wooden sticks
Read the recipe at epicurious.com
