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Instructions
add to shopping list For soup 1 small fennel bulb (sometimes called anise) 1/4 pound sliced pancetta, chopped 1 teaspoon extra-virgin olive oil 1 medium onion, chopped 1 medium turnip, peeled and cut into 1/2-inch pieces 3 medium carrots, peeled and cut into 1/2-inch pieces [...]
Read the recipe at epicurious.com
Ingredients
- cannellini
- beans
- cabbage
- carrot
- basil
- bay
- anise
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaYes
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from epicurious.com
Ingredients
- cannellini
- beans
- cabbage
- carrot
- basil
- bay
- anise
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