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Instructions
1/4 c. Extra virgin olive oil 1/4 c. Finely-minced garlic 1/2 c. Canned plum tomatoes liquid removed, seeded and diced 1 tsp Saffron threads 10 lrg Fresh basil leaves - (10 to 12) shredded 2 lb Assorted fish such as, snapper, halibut, sea bass, monkfish skinned, boned, and [...]
Read the recipe at cookeatshare.com
Ingredients
- broth
- bread
- cayenne
- basil
- baguette
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- broth
- bread
- cayenne
- basil
- baguette
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