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Instructions
3 ears corn, shucked 4 medium tomatoes (about 1 1/2 lb.), chopped 2 onions, diced 1/4 cup olive oil 2 tablespoons red wine vinegar salt and black pepper 1/4 teaspoon Tabasco sauce (or to taste) 2 tablespoons chopped flat-leaf parsley P [...]
Read the recipe at myrecipes.com
Ingredients
- onion
- wine
- vinegar
- olive
- tomatoes
- corn
- salsa
- tabasco
- roast
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from myrecipes.com
Ingredients
- onion
- wine
- vinegar
- olive
- tomatoes
- corn
- salsa
- tabasco
- roast
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