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add to shopping list 60 small white pearl onions (1 pound) 1 tablespoon unsalted butter 1 tablespoon coarsely ground black pepper 1 teaspoon finely chopped fresh rosemary 1 tablespoon minced garlic 2 teaspoons kosher salt 1‚ pound (1/2-inch-thick) boneless sirloin s [...]
Read the recipe at epicurious.com
