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3 c. of 3/4 inch cubes of blue, red, yellow and white-fleshed potatoes 3 Tbsp. extra-virgin extra virgin olive oil 3 Tbsp. lemon juice 1 x clove garlic , chopped 1 1/2 Tbsp. chopped fresh basil , or possibly 1 tsp. dry Salt and freshly grnd black pepper, to taste I always [...]
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