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Chinese Stew Recipe

Source: http://cookeatshare.com/

Instructions

2 lb beef stew meat 1/8 tsp pepper 1 Tbsp. veg. oil 1 can golden brown mushroom soup 1 1/4 c. water 1 sm onion thinly sliced 2 Tbsp. soy sauce 1 sm head cabbage or possibly Chinese cabbage (6 c.) cut in 1" pcs 1 x 5 ounce can bamboo shoots (3/4 c.) liquid r [...]

Read the recipe at cookeatshare.com

Ingredients

  • beef
  • cabbage
  • stew
  • meat
  • mushroom
  • soup
  • vegetables
  • tenders

Difficulty Level: Easy

Categories

  • VegeterianNo
  • With meatNo
  • With seafoodNo
  • With fruitNo
  • With legumesNo
  • With greensNo
  • With beefYes
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from cookeatshare.com

Ingredients

  • beef
  • cabbage
  • stew
  • meat
  • mushroom
  • soup
  • vegetables
  • tenders

Difficulty Level: Easy


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