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Instructions
3 Tbsp. white balsamic vinegar 1 Tbsp. white wine vinegar 1 tsp Dijon mustard 1/3 c. extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste 2 Tbsp. chopped parsley 1/2 c. pearl barley 2 c. chicken broth 1 lb peeled large shrimp deveined 3 Tbsp. [...]
Read the recipe at cookeatshare.com
Ingredients
- chicken
- broth
- balsamic
- dijon
- mustard
- peas
- dressing
- greens
- asparagus
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- chicken
- broth
- balsamic
- dijon
- mustard
- peas
- dressing
- greens
- asparagus
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