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Instructions
2 tablespoons extra-virgin olive oil 2 pounds chicken breast tenderloins, cut into bite-size pieces salt and pepper to taste 1 large onion, chopped (optional) 1/4 cup balsamic vinegar, or to taste 20 dried apricots 1 cu [...]
Read the recipe at allrecipes.com
Ingredients
- vinegar
- olive
- chicken
- thyme
- balsamic
- stock
- breasts
- tenderloin
- apricots
- tenders
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from allrecipes.com
Ingredients
- vinegar
- olive
- chicken
- thyme
- balsamic
- stock
- breasts
- tenderloin
- apricots
- tenders
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