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Creme Brulee

Source: http://www.food.com

Instructions

2 cups half-and-half 1 cup heavy cream (NO substitutions) 1/4 cup honey 7 egg yolks 1 teaspoon vanilla extract 1/2 cup sugar (brown sugar can also be used for a more caramel taste) 1 Preheat oven to 325 degrees and place r [...]

Read the recipe at food.com

Ingredients

  • vanilla
  • sugar
  • cookies
  • yolks
  • refried
  • caramel
  • custard

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • vanilla
  • sugar
  • cookies
  • yolks
  • refried
  • caramel
  • custard

Difficulty Level: Easy


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