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Greek Chicken Soup

Source: http://www.food.com

Instructions

46 ounces chicken broth 2 chicken breast halves , boneless skinless 1 cup quick-cooking rice 1 tablespoon cornstarch 4 eggs 1 lemon, juice of 1/2 teaspoon dried oregano 1/4 teaspoon salt 1/8 teaspoon [...]

Read the recipe at food.com

Ingredients

  • chicken
  • broth
  • cornstarch
  • cream
  • eggs
  • breasts

Difficulty Level: Easy



Read all recipes from food.com


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