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Instructions
12 ounces boneless beef top sirloin steaks (or leftover steak) 1 (8 ounce) carton sour cream (lowfat is fine) 2 tablespoons all-purpose flour 1/2 cup water 2 teaspoons beef bouillon granules 1/4 teaspoon black pepper (or to taste) [...]
Read the recipe at food.com
Ingredients
- beef
- margarine
- meat
- mushroom
- grain
- bouillon
- steak
- sirloin
- clove
- noodle
Categories
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
Read all recipes from food.com
Ingredients
- beef
- margarine
- meat
- mushroom
- grain
- bouillon
- steak
- sirloin
- clove
- noodle
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