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Instructions
1 (4 -5 lb) beef brisket 2 tablespoons soy sauce 2 tablespoons red wine vinegar 2 garlic cloves , minced 2 teaspoons Worcestershire sauce 1 cup beef broth 1 tablespoon prepared mustard 1 tablespoon prepared hor [...]
Read the recipe at food.com
Ingredients
- wine
- vinegar
- broth
- sauce
- beef
- brisket
- mustard
- meat
- refried
- grain
- worcestershire
- roast
- horseradish
- tenders
Read all recipes from food.com
Ingredients
- wine
- vinegar
- broth
- sauce
- beef
- brisket
- mustard
- meat
- refried
- grain
- worcestershire
- roast
- horseradish
- tenders
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