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Baked Ziti Florentine

Source: http://www.food.com

Instructions

1 lb ziti pasta 1 tablespoon olive oil 8 ounces ground chuck or 8 ounces ground turkey 1 cup chopped onion 1 (28 ounce) can crushed tomatoes 1 tablespoon minced garlic 2 teaspoons Italian herb seasoning 1/2 te [...]

Read the recipe at food.com

Ingredients

  • milk
  • onion
  • parmesan
  • seasoning
  • tomatoes
  • sauce
  • spinach
  • pasta
  • beef
  • mozzarella
  • cream
  • mustard
  • cheddar
  • ziti
  • chuck

Difficulty Level: Easy

Categories

  • VegeterianNo
  • With meatNo
  • With seafoodNo
  • With fruitNo
  • With legumesNo
  • With greensNo
  • With beefYes
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from food.com


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