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Instructions
2/3 cup olive oil 4 tablespoons red wine vinegar 4 tablespoons chopped parsley 2 tablespoons chopped basil 2 teaspoons sugar 4 teaspoons all purpose Greek seasoning 1/2 teaspoon salt (optional) 1/2 teaspoon pepp [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
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