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8 ounces neufchatel cheese or 8 ounces cream cheese 1/4 cup butter 1 (7 ounce) can lump crabmeat , drained (I use two cans for lots of flavor) 1/2 teaspoon Old Bay Seasoning 1/2 teaspoon garlic powder 6 English muffins , split a [...]
Read the recipe at food.com
