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Instructions
64 ounces catsup 1/2 cup vinegar 1/8 cup yellow mustard 1/8 cup onion salt 1/2 teaspoon garlic powder 32 ounces brown sugar 1 1/2 teaspoons red pepper flakes 1 Mix well. 2 Do not cook. 3 Freeze and label [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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