Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
2 bunches broccoli (cut into 21/2 inch florets) 1 medium shallot (roughly chopped) 1 pint cherry tomatoes (whole) 3 garlic cloves (roughly chopped) 1/2 teaspoon red pepper flakes 4 tablespoons olive oil 1/4 teaspoon salt [...]
Read the recipe at food.com
