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Instructions
4 pork shanks (unsmoked) salt pepper garlic salt 2 large sweet white onions 1 (12 ounce) bottle dark beer 1 Put 4 large pork shanks into a large pot, and cover with brine solution made from 2 T salt per 1 quart of water. Leave in refriger [...]
Read the recipe at food.com
Ingredients
- onion
- cabbage
- drippings
- beer
- pork
- refried
- roast
- shanks
- tenders
- brine
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from food.com
Ingredients
- onion
- cabbage
- drippings
- beer
- pork
- refried
- roast
- shanks
- tenders
- brine
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