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Instructions
3 tablespoons margarine 1 cup celery , chopped 3/4 cup onion , diced 1 1/2 cups carrots , diced 8 cups potatoes , diced 5 cups water , approximately 10 cups 1% low-fat milk 1 (50 ounce) can cream of chicken soup [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
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