Risotto With Spring Vegetables and Ham

Instructions

3/4 cup shelled fava beans 2 cups water 2 cups asparagus , cut into 1 inch slices 4 cups reduced-sodium fat-free chicken broth 2 tablespoons extra virgin olive oil 1 cup onion , finely chopped 1/2 cup smoked ham , finely cho [...]

Read the recipe at food.com

Difficulty Level: Easy