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Instructions
12 ounces uncooked twisted pasta (about 2 1/2 cups) 1/8 teaspoon table salt , for pasta cooking water 10 ounces broccoli , small florets (about 2 1/2 cups) 1 teaspoon butter 1/3 cup fresh breadcrumb 3 tablespoons grated parmesan cheese [...]
Read the recipe at food.com
Ingredients
- milk
- parmesan
- pasta
- cookies
- water
- bread
- dijon
- mustard
- cheddar
- crumbs
- broccoli
- florets
- shallots
- macaroni
- breadcrumbs
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- milk
- parmesan
- pasta
- cookies
- water
- bread
- dijon
- mustard
- cheddar
- crumbs
- broccoli
- florets
- shallots
- macaroni
- breadcrumbs
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