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Strawberry Shortcake

Source: http://www.food.com

Instructions

8 cups strawberries , hulled 6 tablespoons sugar 1 Start the recipe by preparing the fruit, then set the fruit aside while prepring the biscuits to allow the juices to become syrupy. Pasteurized cream has a better flavor than ultrapasteurized. Many organic brands are [...]

Read the recipe at food.com

Ingredients

  • vanilla
  • sugar
  • potatoes
  • cream
  • refried
  • whites
  • biscuit
  • dough
  • fruit
  • syrup
  • strawberry
  • berries

Difficulty Level: Easy



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