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Instructions
1 1/3 cups whole grain rye cracker crumbs 1/4 cup butter or 1/4 cup margarine , melted, plus 2 tablespoons butter or 2 tablespoons margarine , melted 16 ounces cream cheese , softened 4 eggs 1/4 cup all-purpose flour [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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