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Bourdain’s Mushroom Soup

Source: http://www.food.com

Instructions

6 tablespoons butter 1 onion , thinly sliced 12 ounces button mushrooms , halved 4 cups chicken stock 1 sprig parsley 2 ounces sherry wine salt and pepper 1 Over medium heat, melt two tablespoons of the butter in a sauc [...]

Read the recipe at food.com

Ingredients

  • wine
  • chicken
  • stock
  • mushroom
  • soup
  • sprigs

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • wine
  • chicken
  • stock
  • mushroom
  • soup
  • sprigs

Difficulty Level: Easy


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