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Albondigas (Spanish Meatballs)

Source: http://www.food.com

Instructions

1/2 cup fresh breadcrumb 2 tablespoons milk 1/2 lb lean pork, minced 2 ounces beef or 2 ounces veal, minced 1 egg , beaten to blend 4 1/2 teaspoons minced onions 3 small garlic cloves , minced 1 tablespoon mi [...]

Read the recipe at food.com

Ingredients

  • milk
  • onion
  • wine
  • seasoning
  • beef
  • stock
  • bread
  • pork
  • carrot
  • refried
  • vegetables
  • veal
  • clove
  • tenders
  • meatballs
  • breadcrumbs

Difficulty Level: Easy

Categories

  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensNo


Read all recipes from food.com


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