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Pork Loin Rib Ends Seared, Braised and Glazed

Source: http://www.food.com

Instructions

3 lbs pork loin rib ends (country style ribs) 1 In a blender add all the marinade ingredients and blend till chunky smooth. 2 Rub into ribs all the marinade, place in a zip lock bag. 3 Refrigerate for 6 hours or over night. 4 Preheat grill to 350. 5 Over direct [...]

Read the recipe at food.com

Ingredients

  • bacon
  • beer
  • carrot

Difficulty Level: Easy



Read all recipes from food.com


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