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Pork Loin Stuffed With Figs and Oka

Found 2 recipes

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Pork Loin Stuffed With Figs and Oka

750 g pork loin or 1 kg rib-end pork loin roast 30 ml melted butter 1 Preheat oven to 200 C or 400°F. 2 Combine all the stuffing ingredients. Generously[...]

Source: food.com
Pork Loin Stuffed With Shrimp, O Boy!

4 lbs boneless pork fillets or 4 lbs pork loin 1 tablespoon spoon chopped onion 1/2 cup green onion 7/8 cup butter 1 tablespoon honey 1/2 pint whipping cream[...]

Source: food.com


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