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Instructions
1 boneless pork loin , trimmed (about 2 lbs) 1/2-1 teaspoon dried thyme 1/4 teaspoon salt 1/4 teaspoon pepper 1/3 cup apple cider 2 tablespoons dry white vermouth or 2 tablespoons very dry white wine 1 cup chicken b [...]
Read the recipe at food.com
Ingredients
- wine
- seasoning
- broth
- thyme
- cream
- pork
- meat
- cider
- tart
- loin
- mushroom
- whites
- apples
- roast
- sprinkles
- tenders
- vermouth
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from food.com
Ingredients
- wine
- seasoning
- broth
- thyme
- cream
- pork
- meat
- cider
- tart
- loin
- mushroom
- whites
- apples
- roast
- sprinkles
- tenders
- vermouth
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