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Crepes

Source: http://www.food.com

Instructions

2 eggs 4 tablespoons sugar 2 teaspoons salt 2 cups milk 1 1/2 cups flour 1 Mix all together & spoon just enough into pan to coat the entire pan. (maybe a 1/4 to a 1/2 cup?) Pan should be on med high heat. Flip crepe when edges s [...]

Read the recipe at food.com

Ingredients

  • crepes

Difficulty Level: Easy



Read all recipes from food.com


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